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Bio360 Africa is where projects take shape - not just ideas. In two focused days, meet partners, explore real opportunities, and understand the forces reshaping bioenergy, circular value chains and carbon management across Africa.
Bio360 Africa will feature an international exhibition with 60+ companies across bioenergy sectors: biogas, landfill gas, bioelectricity, bioheat, waste-to-energy, liquid biofuels, pellets, clean cooking, biochar, CDR and carbon markets.
The Conferences: A dynamic two-day programme brings together international experts and leading thinkers for in-depth exploration of today’s key bioenergy and carbon topics across three conference tracks running in parallel.
Study Tours : to bioenergy sites in and around Johannesburg will be organised by SABIA on Friday 19th June.
Visit three diverse biogas plants in a full day's African biogas immersion experience.
Africa’s cooking energy transition requires more than simply replacing traditional fuels — it requires the development of integrated, scalable, and locally rooted energy ecosystems. This session explores the emerging concept of “Green Cooking”: modern renewable cooking systems based on sustainable bioenergy pathways including biogas, bioethanol, pellets, wood chips, and other circular biomass solutions.
Bringing together technology developers, project implementers, financiers, policymakers, and carbon market stakeholders, the session will examine how fuels and cooking technologies must be developed in parallel to create viable markets and long-term adoption. Discussions will cover technology pathways, decentralized production models, fuel distribution systems, circular economy opportunities, institutional demand, carbon finance, and the policy frameworks needed to scale green cooking across Africa.
The session aims to position bioenergy not as a transitional solution, but as a strategic pillar of Africa’s renewable energy, agricultural, and circular bioeconomy future.