Date: 18 March, 2025
Time: 15:00 CET
Registration: Link
The World Bioenergy Association (WBA) and the Global Bioenergy Partnership (GBEP) are hosting a webinar on modern bioenergy solutions for clean cooking as one of the pathways for a sustainable and decentralized energy transition. These technologies not only expand modern energy access and reduce reliance on traditional fuels but also contribute to better food security and nutrition, especially in developing contexts.
This webinar will offer a real-world case study on the use of pellet burners for institutional cooking to showcase how small-scale biomass systems are increasing cooking efficiency, improving human health and nutrition, and supporting environmental sustainability.
Agenda
Opening Remarks
Moderator: Tiziana Pirelli, Global Bioenergy Partnership (GBEP)
Presentation 1: Linda Migliorati (FAO, Food and Nutrition Division)
Clean Cooking: An Enabler of Better Nutrition. Key findings and pathways to action
Presentation 2: Sylvain Rucyaha (BioMassters, Director of Business Development and Sales)
Outcomes of a pilot project with pellet burners for institutional cooking in Rwanda
Q&A and Discussion
Closing Remarks
WBA & GBEP
We are pleased to have Bioenergy International as our promotional partner for the 2025 webinar series.
Remember that participation in the webinars is free, but it is mandatory to register. If you have any questions, feel free to contact us at info@worldbioenergy.org